Cooking Experience Days: Surround yourself with the aromas of southern India during this hands-on full day class. Prepare a variety of enticing dishes – using quality, fresh ingredients – and take home everything you make! Your lesson takes place in a top cookery school, dedicated to providing a high standard of teaching, whilst emphasising ingredients’ nutritional value. Class sizes are kept small, so expect plenty of one-to-one tuition throughout the day. Over six hours, you’ll be taught to follow authentic recipes from each southern state – including those for Mangalorean chicken roast, Goan fish curry, masala dosa, sambar and vada. You’ll make use of typically southern coconut and seafood, grind fresh spice pastes, and discover new techniques to repeat – and build upon – at home. Vegetarian options are available by prior arrangement, and your freshly-made lunch includes a complimentary wine, beer or soft drink. Not only will you leave with a tasty Tupperware feast – you’ll also have broadened your understanding of a much-loved cuisine. The South Indian Cookery Class, in Hertfordshire, is suitable for cooks of all abilities. An Experience Days voucher would delight anyone tired of their usual takeaway fare.