Cooking Experience Days: Discover the secrets to a vibrant vegan diet during this hands-on full day class. Prepare a variety of delicious, meat and dairy-free dishes – using quality, fresh ingredients – and take home everything you make! Your lesson takes place in a top cookery school, dedicated to providing a high standard of teaching, whilst emphasising ingredients’ nutritional value. Class sizes are kept small, so expect plenty of one-to-one tuition throughout the day. Over six hours, you’ll be taught to follow several creative recipes – including those for satay crusted tofu, Chinese mushroom pancakes, aubergine and chickpea tagine, and apple pie spring rolls with caramel sauce. You’ll work with a range of vegetarian proteins, nuts and soya products, and explore the health benefits of reduced meat or dairy intake. Lunch is prepared by the group, and includes a complimentary wine, beer or soft drink. Not only will you leave with a tasty Tupperware feast – you’ll also have gained the know-how to create more adventurous vegan dishes every day. The Vegan Cookery Masterclass, in Hertfordshire, is suitable for cooks of all abilities. An Experience Days voucher would delight anyone who has recently adopted the lifestyle.