Cooking Experience Days: Surround yourself with the aromas of vegetarian Indian cookery during this hands-on full day class. Prepare a variety of traditional, meat-free dishes – using readily available ingredients – and take home everything you make! Your lesson takes place in a top cookery school, dedicated to providing a high standard of teaching, whilst emphasising ingredients’ nutritional value. Class sizes are kept small, so expect plenty of one-to-one tuition throughout the day. Over six hours, you’ll be taught to follow several authentic recipes – including those for pan-fried okra, palak paneer, masala aloo gobi, and a mixed lentil and pulse medley. You’ll discover the health benefits of different herbs and spices, and learn to elevate humble vegetables to new, exotic heights. Lunch is prepared by the group, and includes a complimentary wine, beer or soft drink. Not only will you leave with a tasty Tupperware feast – you’ll also have gained the know-how to bring a little spice to a vegetarian lifestyle. The Indian Vegetarian Masterclass, in Hertfordshire, is suitable for cooks of all abilities. An Experience Days voucher would delight anyone tired of their usual takeaway fare.