The experience begins with an optional tour around the nearby La Boqueria. From anecdotes about the sellers themselves to the history of Catalan gastronomy and its traditions. Once introduced to their kitchen, fully stocked with premium chef-approved products, the workshop kicks off with a tasting session. All carefully prepared to perfection, the sampling menu consists of a spectacular array of ten tapas, originating from various cities within Spain. From kitchen novices to cooking enthusiasts, those of all skills will take pleasure in learning how to cook Just Royal traditional menu of Spanish omelette, seafood paella and a regional favorite, the famous ‘crema catalana’.This cooking experience not only allows you to master the art of exquisite Spanish cooking but also the chance to mingle with fellow foodies, or to enjoy spending time with a loved one. Not to mention, the workshop is heavily assisted by an endless flow of wine, making both cooking and dining even more enjoyable.