Our Pepper Hot Sizzle Seeds produce small and juicy, thick walled little peppers that defy their size. Bursting with heat and flavour, these plants are compact, high yielding and attractive enough for ornamental planters. Suitable for growing indoors in an unheated greenhouse or polytunnel as well as outdoors in a sunny sheltered location. Surplus peppers can easily be frozen whole for later use. Sow indoors from February to April, ready to harvest from July to October. Average pack contains 50 seeds. Warning: Seeds should not be eaten. Store out of reach of children and pets. Wash hands after handling - can irritate skin and eyes. Always read the instructions before use.