\"A refreshing sparkling soft drink, created by fermenting organic green & oolong tea with sugar, water and a SCOBY (symbiotic culture of bacteria and yeast). Containing just 1.6g of sugar per 100ml and more than 100million living cultures in every bottle, Lo Bros Kombucha Peach & Ginger provides a fruity, refreshing drink that tastes so delicious it’s hard to believe it’s so good for you! Lovingly brewed in Berkshire, all of our kombucha is organic, dairy free, gluten free and vegan.\"