\"This product is made from a mix of chickpeas, lentils, peas, corn, and quinoa and is a good source of protein and fibre. The cakes have a lovely distinctive golden and green colour due to its main ingredients and scent of popped corn and toasted pulses. Pulses and Quinoa Cakes  have a lower glycemic index than rice cakes so will keep you satisfied for longer. They are Organic, Gluten Free and Vegan. Conveniently packaged, they are great for snacking on the go.\"