Harveys Bristol Cream is a brand of sherry wine that originates from the city of Bristol in England. The wine is made using a blend of three types of grapes- Palomino, Pedro Ximenez, and Moscatel. The wine is then aged for a minimum of 12 months in American oak casks. The result is a smooth, creamy sherry that has notes of almonds, vanilla, and toffee. It is perfect for enjoying on its own or as an accompaniment to desserts. Harveys Bristol Cream is one of the most popular sherries in the world and has won numerous awards over the years.