Black pepper and heavy smoke dominate the nose, with a sweet, smooth and slightly warming palate of toffee and vanilla create a long-lasting finish. ### Product Description Master distiller Jim McEwan specially chose the casks that create the Port Charlotte Scottish Barley, which highlight the elegance within this heavily peated single malt. Made with 100% Scottish barley and matured in the village of Port Charlotte. Tasting Notes Black pepper and heavy smoke dominate the nose, with a sweet, smooth and slightly warming palate of toffee and vanilla create a long-lasting finish.