Sambuca ISEO is made made with star anise and white elder flowers. It is served as digestive, or, with the addition of water, as a long (and refreshing) drink. If you order this in a restaurant, you will typically see 3 coffee beans floating in it, (called Sambuca con la mosca – Sambuca with the fly)###Product DescriptionA classically clear anise-flavoured liqueur from the Iseo range, produced in Italy. Enjoy alongside a coffee, or in the traditional serve \'con la mosca\' - with 3 coffee beans.Tasting NotesFresh, juicy elderberry notes