For Triskelion, three legendary Highland Park whisky makers joined forces. Together, Gordon Motion, Max McFarlane and John Ramsay chose and married three principal cask types, with the aim of exploring the influence of wood and cask seasoning. Liquid from first-fill sherry seasoned Spanish oak butts, first-fill sherry seasoned American oak casks and first-fill bourbon barrels and hogsheads, along with a small number of refill casks was bottled up at 45.1% ABV. Stone fruit, citrus and peat smoke, you\'ll find it all here! ### Product Description It was Magnus Eunson who founded Highland Park, back in 1798. Much is made of his Viking heritage around the distillery and there is little doubt that, being based on Orkney some 16km north of the Scottish mainland, that the climate is certainly pretty wild being surrounded by stormy seas. Despite its remoteness though, the temperature is relatively steady across the year (rarely varying out of between 2 and 16 degrees) which is perfect for maturing whisky. Tasting Notes Chunky orange marmalade and honeyed toast, with waves of floral peat smoke alongside plump dried fruit.