Classic roast coffee has a lingering sweetness and delicate notes of caramel, orange blossom and jasmine. Call it American coffee. Call it filter coffee. By any name, brewed, filtered coffee is by far the most popular preparation method throughout the U.S. and Northern Europe, alive with aroma and rich taste. The method’s origins can be traced to early 20th-century Germany and the advent of paper filters. Made in Italy Country of Origin: Italy Dairy free, Gluten free, Organic, Wheat free