Since 1882, the Osbourne family have been making gourmet salt flakes using the same traditional artisan method. Their salt works are now run by the fourth generation of the family, and their soft, crunchy flakes are loved by chefs and cooks all over the world. The distinctive shape of the salt flakes, in curious pyramid crystals, have always been what makes Maldon Sea Salt stand out from the crowd, with the shape enabling the flakes to release their saltiness with sweet precision, a fresh intensity and clean taste. Dairy free, Gluten free, Dairy free, Organic, Wheat free,