Kallo Spinach & Pesto Veggie Cakes 122g is suitable for low fat, vegans, vegetarians.Lentil and pea cakes with spinach and pesto flavour seasoningMade from plantsPlant proteinNon gluten recipeGluten free40 calories per veggie cakeHigh source of plant protein and fibreVegetarian and vegan friendlyJust as you please with a side of crushed peasEqually fabulous topped with slices of tomato, a dollop of fresh pesto and a sprinkling of lightly toasted pine nuts.Vegetarian and vegan friendly**Our products are prepared to a vegan recipe but due to the use of milk at the manufacturing site there may be a risk of cross contamination.Have Your Cake and Eat It!Here at Kallo, we don\'t think being healthy has to mean saying no to all the things you love. We believe life is about what your can, not what your can\'t have - and eating the right way is about loving food, having a nutritious, balanced diet and living life in a positively fabulous fashion!