Key Features . 10 FunctionsSoft close doorStainless steel bar handle73L large capacity ovenTriple glazed removable doorTouch controlEasy clean enamelA Energy rating2 Shelves1 Grill pan . Oven Functions . Light - Ideal for illumination of the cavity for cleaning whilst food is cooling or simply to maintain ambient lighting in the kitchen.Defrost - A safer way to speed up the defrosting process. Using the fan to circulate unheated air around the cavity so you won\'t accidentally cook your food like a microwave can.Grill - Ensures a high direct temperature for meats or where browning of a dish is required.Fanned Grill - Enables the door to be closed whilst grilling. This ensures a more consistent result while preventing cooking smells from permeating the room.Fanned - A fan oven draws air from the interior of the oven heats it up and forces it back into the cavity again. The heat within a fan oven is evenly distributed for multi-level cooking and consistent results.Conventional - This traditional cooking method uses heat sourced from both the top and bottom of the oven this results in a natural convection process that centres the heat in the top of the oven.Delicate Bake - Perfect for pastry dishes such as Quiche or an open tart to ensure a crisp base is achieved whilst cooking the filling.Browning - Great for browning off pasta or dishes that are topped with cheese to create a perfect finish to your dish.Fan Assisted - Utilising the conventional oven elements alongside the fan this produces zoned cooking with the hottest zone being featured at the top of the oven.Duo- Using the lower element only this cooking method is often used for slow-cooking casseroles and can also be used to give a crispy base to your pizza.Rapid Cooking - A fast and intensive cook when you\'re in a hurry. Dishes that aren\'t temperature sensitive such as ready meals or simply for searing meats.. .