Chings Schezwan Chutney 250gAn ingenious Desi Chinese offering from Ching’s where Sichuan peppers with pungent garlic come together in the most versatile chutney ever.Use it as a spicy dip with starters. For extra zing spread it across your favourite snacks – from dosas and vada pau to parathas and pizzas. Or with just a few scoops you can cook up a quick Schezwan dish like Fried Rice, Chowmein, Tikkas and even Biriyani.How to Use Ching’s Schezwan ChutneyDIP. SPREAD. COOKMake mast-mast Chicken Lollipop by mixing Chutney with the batter & serving it also as a Dip Add a Spicy twist to Aloo Parathas by Mixing Chutney with the Potato filling. Spread some Schezwan funda to your anda and Enjoy!Make sizzling Schezwan Pizza by Spreading Chutney on a pizza base and adding toppings and cheese! Fry some wah-re-wah Schezwan Vada Pav by adding Chutney to the potato filling! Make a simple super Schezwan Dosa by Spreading some hot Chutney inside