guna Omega Formula Dietary supplement Description Omega Formula unique and innovative dietary supplement made from micronized seed of the fruit of the baobab (Adansonia digitata), red yeast rice (Monascus purpureus), Vitamin B6 and Folic Acid. The monacolin K of red rice contributes to the maintenance of normal blood cholesterol levels. In addition, the Baobab contributes to the regularity of blood pressure. The regular intake of Omega Formula, combined with a balanced diet and a healthy lifestyle, helps to: o maintain the physiological of LDL / HDL ratios. The components contained in Omega Formula does not come from genetically modified organisms. > Micronized seed of the fruit of the baobab (Adansonia digitata): known for the richness in nutrients, thanks to the most modern pharmaceutical technology, still maintains its plant compounds, which contain omega-3 polyunsaturated fatty acids, omega 6 and omega 9. Recent studies have shown that taking a balanced ratio of these elements has a protective action on the cardiovascular system. The seed of the fruit of the Baobab also contains phytosterols, which help maintain the physiological balance of the circulating cholesterol. The presence of vegetable fibers protects these elements during the transit in the stomach, improving the gastric tolerability and bioavailability. > Red yeast rice is a product which is obtained from the natural fermentation of rice (Oryza sativa) with a special yeast called Monascus purpureus, which produces various substances (especially monacolin K), which have been shown to contribute to the maintenance of normal levels of cholesterol. > Vitamin B6: plays an important role as a coenzyme in the processing and utilization of carbohydrates, fats and proteins. It also protects the cells of the wall of blood vessels. > Folic acid: is a vitamin whose deficiency can lead, in addition to anemia, to an increase in the blood levels of an amino acid, homocysteine, that numerous studies have shown to be correlated with the increase of risk of cardiovascular events such as thrombosis, atherosclerosis and vascular damage. Even the bitter cocoa account for a protective action of the cardiovascular system. Dosage and method of use It is recommended intake of 3 chewable tablets per day, 1 during or after each meal, in function of the diet. Tablets should be chewed. The beneficial effect is obtained with a daily intake of 10 mg of monacolin K from fermented red rice preparations, equal to 3 tablets a day. ingredients Sweetener: sorbitol (from corn or wheat); Baobab (Adansonia digitata L.) micronized seed, red yeast rice (Monascus purpureus) titrated. 1.5% monacolin K, maltodextrin, cocoa powder, flavor, caking agents: silicon dioxide, sodium carboxymethyl cellulose, cellulose gum, magnesium stearate; sweetener: sucralose; pyridoxine hydrochloride (vitamin B6), pteroil-monoglutammatico acid (folate). warnings Store in a cool, dry place away from light. The expiry date refers to the product properly stored in unopened package. Do not exceed the recommended daily dose. Keep out of reach of children under 3 years. The supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. Excessive consumption may produce laxative effects. To use the product it should seek medical advice. Do not use in pregnancy, during lactation, and in the case of treatment with lipid-lowering drugs. Format Jar of 80 tablets.