PUGLIA SAPORI Tarallini with fennel Gluten-free bakery products, palm oil, yeast, milk and eggs. 100% vegan snacks. With extra virgin olive oil. Ingredients Rice flour, white wine (contains sulphites ), potato starch, olive oil, corn flour, chickpea flour, extra virgin olive oil 5%, corn starch, salt, thickener: xanthan gum, fennel . Nutritional information Values for 100 g Energy values 2018 kJ / 482 kcal Grassi of which saturated 23 g 3.6 g Carbohydrates of which sugars 60 g 0.8 g Protein 5.9 g salt 2.4 g Microbiological characteristics CMT 36 ? C