Zero Gluten Chocolate lobster Gluten free LOBSTER WITHOUT GLUTEN IS AT BREAKFAST THAT AT THE END OF PASTO Enjoy our wonderful Gluten-free Lobster and get wrapped up on the crispy layers and the filling of hazelnut chocolate or custard. The lobster or lobster tail is one of the specialties that best enhances the skills of creating Zero Gluten. According to the Neapolitan tradition and rich in taste, the real lobster is finally available even without gluten. This typical Neapolitan dessert is a variant of the most famous Sfogliatella Riccia and is characterized by its elongated shape that makes it look like a lobster tail. Ingredients Water, Corn Starch, Brandy, Dextrose, E410, E412, E415, Rice flour, Inulin, Mother Yeast, Honey, Psyllium seed powder, Salt, Lard, Eggs Energy value 2050.9 Kj / 100g, 490.2 Kcal / 100g Grassi 33.1 g / 100g of which saturated fats 6 g / 100g Carbohydrates 42.2 g / 100g of which sugars 2.2 g / 100g Protein 3.3g / 100g salt 0.5g / 100g Stuffed Hazelnut Chocolate, Custard Cream Allergens Milk, Hazelnuts, Soy, Eggs storage Frozen product - Store at -18 ? C, room temperature in a dry place Weight 3x40g