These moreish Chocolate Chip Cookies are baked in a gluten free bakery in Wiltshire that does not use gluten, milk, peanut, egg or soya. Chunky and chocolatey these cookies are sure to please, and they are organic and Fairtrade too!   Ingredients Gluten free flour blend*(brown rice*, potato*, maize*), sugar*20%, chocolate chips*18%(sugar*, cocoa mass*, cocoa butter*), palm oil*, corn syrup*, quinoa flour*, corn starch*, raising agents sodium bicarbonate and mono-calcium phosphate. chocolate chips contain 55% cocoa solids minimum. ingredients from more than one country. baked in the uk. *organic produce. sugar, cocoa: traded in compliance with Fairtrade standards, total 38%. Nutritional Values Typical values per 100g Energy 2026kJ   484kcal Fat 24.1g of which saturates 11.8g Carbohydrate 61.1g of which sugars 27.6g Fibre 2.9g Protein 4.3g Salt 0.45g