ll organic and all vegan. A delicately spiced dahl made with yellow split peas coconut milk, kale and tomato. Tasty, convenient and versatile, this dahl makes a satisfying lunch or snack, side of plate or you can even use it as a base for a curry. Ingredients Water, coconut milk* (14%) yellow split peas*, onion*, tomato*, kale* (3%), sunflower oil*, ginger puree*, garlic powder*, sea salt, coriander leaf*, chilli powder*, turmeric*, curry powder* (turmeric*, coriander*, onion powder*, chilli powder*, cumin*, black pepper*, fenugreek*, sea salt, garlic powder*, ginger*, fennel*) *organically produced   Nutritional Values Typical composition per 100g   ....energy kJ..................... 196 kJ ....energy kCal................. 47 kCal ....protein.......................... 0.50g ....carbohydrates............ 1.90g ........of which sugars..... 0.80g ....fat................................... 4.10g ........of which saturates. 2.50g ....fibre............................... 0.60g ....sodium.......................... 0.270g ....salt................................. 0.675g