Our rich vegan chocolate cookie blends caramel chips and a hint of sea salt to bring balance to the ultimate decadent treat... Salted Caramel plant-based protein cookie! Enjoy this sweet and salty duo to satisfy your most indulgent cravings. Treat your taste buds, BIG time! With up to 16g of plant-based proteins and 10g of fiber, our dairy-free, no egg, vegan and NGP Verified cookie is a shockingly delicious choice for a healthier snack option. No excuses needed for this non-cheat treat with incredible taste and none of the things you don’t want! Ingredients  Enriched Wheat Flour (Wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Protein Blend (vital wheat gluten, pea protein, rice protein), Chicory Root Fiber, Invert Syrup, Salted Caramel Flavored Drops (sugar, palm kernel and palm oil, anhydrous dextrose, salt, cocoa powder, sunflower lecithin [emulsifier], natural flavor, paprika extract [color]), Cane Sugar, Palm Fruit Oil, Vegetable Glycerine, Cocoa processed with alkali, Sunflower Lecithin, Molasses, Natural Flavors, Baking Soda, Sea Salt, Xanthan Gum, Guar Gum. ALLERGENS: Contains wheat. *Manufactured in a facility that also processes peanut, tree nut, soy, milk and egg.   Nutritional Values Nutritional Info per 100g 113g Energy - / - - / 420Kcal Fat - 13g -of which Saturates - 6g Carbohydrate - 55g -of which Sugars - 26g Fibre - 10g Protein - 16g Salt - -