Free The Cow Cream Cheese is a dairy-free alternative to cream cheese, with a taste of summer! An extremely creamy and yum cheese with garlic and fine herbs.How to eat? On bread or crackers. Perfect for sandwiches too and delicious in your pasta! Free from oils, additives and preservatives. Naturally high in protein. Organic, raw and delicious! Ingredients Cashews* (48.5%), revitalized water, mix of herbs (1.5%) (chives*, garlic*, parsley*),Himalayan salt, plant-based cultures. Allergen: Cashews // (*from organic farming CH---BIO 086) Allergens Contains cashew nuts. Nutritional Values Nutritional values for 100g Energy 1208 kJ (290 kcal); Fat 22.82g (of which saturated fats acid 4.35g); Carbohydrates 11.76g (of which sugars 2.09g); Protein 9.6g; Salt 0.54g