Baked Beans in a rich tomato sauce with VBites mini vegan burgers. Quick to prepare and very filling. Perfect for a lazy lunch or simple supper. Great for camping and festivals too!    Ingredients Water, haricot beans (28%), vegan burgers (15%) [rehydrated textured soya protein (11%), onion, rapeseed oil, soya protein isolate, sea salt, thickeners: methyl cellulose, carrageenan; potato starch, natural flavouring, dried yeast, spices, sugar, barley malt extract, onion powder, yeast extract, garlic powder], agave syrup, tomato pur--e (4.4%), modified maize starch, salt, cider vinegar, salt, onion powder, paprika, nutmeg, garlic powder, white pepper.   For allergens, see ingredients highlighted in bold in the ingredients list.   Nutritional Values Typical composition per 100g ....energy kJ..................... 410 kJ....energy kCal................. 98 kCal....protein.......................... 6.10g....carbohydrates............ 13.00g........of which sugars..... 2.90g....fat................................... 1.60g........of which saturates. 0.10g....fibre............................... 3.70g....sodium.......................... 0.212g....salt................................. 0.53g