Our low sugar baked beans are made in Italy using organic haricot beans and organic Italian tomato. We\'ve added the natural sweetness from agave syrup to create a reduced sugar version to sit alongside our other popular baked beans. Ingredients Haricot beans* (45%), water, double concentrated tomato puree* (4%), agave syrup* (1.8%), onion*, maize starch*, sunflower oil*, salt, ground black pepper* antioxidant: ascorbic acid. *denotes product of organic farming. Nutritional Values Typical composition per 100g ....energy kJ..................... 351 kJ....energy kCal................. 84 kCal....protein.......................... 3.90g....carbohydrates............ 10.80g........of which sugars..... 2.40g....fat................................... 1.80g........of which saturates. 0.30g....fibre............................... 4.30g....sodium.......................... 0.200g....salt................................. 0.5g Allergy Information