A peppery Polish-style sausage with plenty of onion and garlic! Gets along great with potatoes, red cabbage or sauerkraut. It’s also happy in a bun.   Ingredients Wheat Gluten, Water, Non-GM Tofu (Water, Non- GM Soyabeans, Firming Agents [Magnesium Chloride, Calcium Chloride] (25.0%), Rapeseed Oil, Onions, Soy Sauce (Water, Soybeans, Wheat, Salt, Culture), Soy Flour, Granulated Garlic, Garlic Puree, Spices, Vegan Sugar, Mustard Seeds. Additives: Magnesium Chloride and Calcium Chloride. Nutritional Values  Nutritional Info per 100g: Energy kJ..................... 1004 kJ Energy kCal................. .240 kCal Protein.......................... 26.0g Carbohydrates............ .8.0g of which sugars............1.0g Fat...................................12.0 gof which saturates. …..1.0gFiber...............................1.0gSodium. ……..................0.3660gSalt................................. 1.65g