Perfect for veggie breakfasts, our meat-free rashers are great in vegan-friendly ‘bacon sarnies’ too! Wonderful for a veggie ‘BLT’ and added to pasta sauces. Ideal too for people who want to avoid processed meat in the light of recent health scares.   Ingredients Water, Wheat Gluten, Soya Protein, Non-Hydrogenated Vegetable Fat (Sustainable Palm), Textured WheatProtein, Potato Starch, Salt, Dried Yeast, Sugar, Natural Flavourings, Thickeners: Carrageenan, Preservative: Potassium Sorbate, Onion Powder, Colour: Iron Oxid