Fresh rigotta cream cheese, infused in a rich and tasty garlic oil! Super fresh, punchy, and delicious! Ingredients Cashew nuts, filtered water, rapeseed oil, garlic oil,  lemon juice, sea salt, live cultures.  *Allergens in bold. Made in a kitchen that also handles other vegan allergens. Refrigerate 3-6ºC.   Eat within 5 days of opening. Can be frozen for up to 2 months. Producer’s note: Please keep in mind this is a handmade product, so appearance may vary.   Nutritional Values Per 100g Energy (KJ) 1805.4 Energy (Kcal) 437.20 Fat (g) 42   of which saturates (g) 5.4 Carbohydrates (g) 7.3   of which sugars 1.9 Fibre (g) Protein (g) 7.5 Salt (g) 1.3