H!P Chcolare was born out of a desire to eat good quality creamy vegan chocolate. We use the best quality single-origin Colombian Cacao and combine this with creamy gluten-free oat milk, targetting growth areas including both flexitarians and vegans. Our packaging is 100% recylable / compostable. Ingredients    Colombian oat milk chocolate (raw cane sugar, dried gluten-free oat powder (22.00%), cocoa mass, cocoa butter, dried rice powder (3.00%), emulsifier sunflower lecithin, vanilla extract.) allergens: made on equipment that processes milk, soy, gluten, peanuts and other nuts. For allergens, see ingredients highlighted in bold in the ingredients list.   Nutritional values Typical composition per 100g ....energy kJ..................... 2272 kJ....energy kCal................. 543 kCal....protein.......................... 3.80g....carbohydrates............ 57.80g........of which sugars..... 39.80g....fat................................... 31.70g........of which saturates. 18.20g....fibre............................... Not specified....sodium.......................... 0.016g....salt................................. 0.04g