The crisp snap of wafer. The silky soft pop of salted caramel cream. The crowning glory that is the salted caramel coating. It’s simply cinematic, a vegan sweet that treats all five senses and obliterates the need for any other snack - and we’re just getting started.  Ingredients Caramel Flavour Filling (47,5%) (Sugar, Almond, Vegetable Fat: Sunflower, Caramelised Sugar, Cocoa Liquor, Dried Glucose Syrup, Emulsifier: Sunflower Lecithin, Natural Flavouring), Sugar, Vegetable Fat (Coconut Oil, Cocoa Butter, Sunflower Oil), Dried Glucose Syrup, Wheat Flour, Corn Starch, Caramelised Sugar, Defatted Cocoa Powder, Cocoa Liquor, Emulsifier (Sunflower Lecithin, Soya Lecithin), Potato Starch, Wheat Fibre, Salt, Natural Vanilla Flavouring, Colouring (Carrot Concentrate), Raising Agent: Sodium Bicarbonate.    Nutritional Values   Salted Caramel Cre&m® Wafer Bar PER 100G PER SERVING (22.5G) Energy (kJ) 2239kj 504kj Energy (kcal) 534kcal 120kcal Fat  30g 6.7g (of which saturates)  16g 3.6g Carbohydrate 63g 14g (of which sugars)  46g 10.0g Protein  3.3g 0.7g Salt  0.11g 0.02g