Vegan and organic alternative to butter, made by the fermentation of the almond milk. No added sugars, flours, artificial flavors and preservatives. Texture and flavor like butter. Must be consumed fresh. Can be used to spread, cook and bake. It melts and browns when heated. Ingredients  ALMOND beverage* (45%) (Almonds*, water, vegetable fermentation cultures), coconut oil*, extra virgin olive oil*, vinegar*, turmeric*, sunflower lecithin* and non-refined sea salt. *From organic agriculture. Allergens: ALMONDS. Nutritional Values   Energy 2942,2KJ/703,2Kcal Fat 76,8g, from which Saturated 52g Carbohydrates 1,5 g, from which Sugars