A whole Herdwick Hogget (which is lamb grown on to between 1 - 2 years old). The whole Herdwick hogget will fit in 2 shelves in your freezer (usually). 10-12kg Without box and trim. The whole Herdwick hogget box includes a range of slow and quick cook cuts as well as roasting joints. The Box Contains: Herdwick Shoulder on the Bone (4 x 1/2) Herdwick Cutlets Best End (2 x 6) Herdwick Loin Chops (2 x 6) Herdwick Leg fillet (2 x) Herdwick Leg joints (2 x 1/2) Herdwick Breasts (2 x ) More Information: Herdwick Sheep are Lakelands’ native sheep breed; they eat a natural diet of fell grasses and heather. ‘Hogget’ is sheep meat between 1-2 years old. This tends to be produced from the slow growing hill breeds as they often do not fatten in time to be classed as lamb. Hogget is delicious and benefits from the tenderness of a relatively young animal along with some of the richer flavour of older sheep meat. As Hugh Fearnley-Whittingstall said of Heritage Meats, 'Their Herdwick Hogget is among the finest I have tasted’.