Rosé Sparkling Mead is most unique, created from an infusion of Hibiscus flowers, this Sparkling Rosé finishes dry which is unqiue for a Rosé. Although with the honey aromatics this one may still satisfy your sweet taste buds.  Starting out life in a similar way to the Wildflower Sparkling Mead, but with the addition of a specially formulated Northumberland Honey Co hibiscus flower dosage (the final stage of the Traditional Method) Tasting Notes A wonderful light rosé colour gives intrigue reminiscent of a Northumberland sunset, leading to a fruity, fresh mouth feel and a smooth but dry finish. Food Pairing Rosé Sparkling Mead, with it's delicate bubbles and Champagne like style, goes very well as an aperitif, with small tasting plates/ tapas and also with savoury dishes and afternoon tea for example. Rosé Sparkling Mead has also been used to great effect for reception drinks, toasts for weddings etc. Especially given the link the word honeymoon being derived from mead.  How to Drink Mead Have you heard of this Mead Drink? Surprisingly many people haven’t. Yet mead has the chance to be the most sustainable alcoholic drink out there. We are also frequently asked, how do you drink mead?  The answer to this question is very much down to the type of mead drink you have in front of you. With this mead it is a Sparkling Mead, so you would tend to drink this chilled, very much like a Champagne or sparkling wine. Other mead types may be drunk warmed up or at room temperature, but with a perfect balance of acidity in the sparkling meads they are really a taste sensation when served chilled. Either half an hour in the freezer if you’re in a rush! Or keep them in the fridge so they are perfectly chilled and ready for you when you are. So give this mead drink a go! You’ll be joining a growing army of people who are drinking different, drinking better and more sustainably!  ABV 12% 75cl Contains Sulphites Serve: Chilled