Smoked Haddock Wellingtons
2 x Smoked Haddock Wellingtons
This wellington contains a 70g portion of smoked haddock swathed in a cheese and spinach sauce, in an open topped puff pastry case. It's a quality production which cooks from frozen in your oven in about 30 minutes. At our taste test, there wasn't a crumb left over and if I hadn't raised my eyebrows I suspect they might have licked the plates.
Oven bake in 30 minutes
£9.80
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