This Premium Aberdeen Angus Beef Meat Box will provide meat for 8-9 meals for a family of 4 and includes seasonal vegetables to accompany the rich and succulent Aberdeen Angus Beef. The Aberdeen Angus Boneless Rib is a superb-tasting slow roast joint and will feed 6-8 people easily. There are 8 different types of salad/vegetable selections added. These are seasonal and can vary week from week, and are the perfect nutritious accompaniment to the fresh free-range grass fed meats. The box contains: - 4 x 8oz Aberdeen Angus Steaks either Sirloin or Ribeye - 1 x 12oz Aberdeen Angus Rump Steak - 2 x 500g of Aberdeen Angus Lean Steak Mince - 2 x 500g of  Aberdeen Angus Diced Stewing Steak - The Gem of a 2kg Aberdeen Angus Boneless Rib Of Beef (the best roasting joint for flavour in Paul's opinion!) - 4 x 6oz Grand Angus Melts - 1 x 200g Old Spot Bacon - 6 x Free Range Burts Eggs Local Vegetables (example selection): 5kg potatoes, 4 x parsnips, 1 x cauliflower, 1 x cabbage, 4 x leeks, 1 x bunch of carrots, 2 x tomatoes, 2 x swede, 3 x onions, 500g button mushrooms All of Bramblebee Farm meats will be wrapped in their environmentally friendly peach paper - it is proven that meats stay fresher for longer using this paper, and is completely safe to freeze. Aberdeen Angus Beef is famous in Britain because the marbling that evenly runs through the meat gives the beef its renowned rich and indulgent flavour. Paul believes that it is the quality of his grass that makes his Aberdeen Angus taste so superb, his ethos is “great, healthy grass produces delicious, healthy beef". Paul also keeps a Shorthorn Bull and a Hereford Bull two other fine tasting heritage breeds, and occasionally you may receive Aberdeen Angus beef crossed with one of these bulls. The Shorthorn produces excellent beef with a fine grain and buttery texture and the Hereford is renowned for converting lush pastures into succulent beef. Both breed's beef is also well marbled and a neat layer of fat to be found on their cuts, giving tender beef, hearty and full of old fashioned beefy flavour.