Pancetta is traditionally an Italian bacon made of pork belly meat, the Marsh Pig version is of course free range British Pork Belly, they have pimped this up to the max and it is now a meaty bejewelled flavoursome porky treat to add it to your casserole, pasta dish, frittata, salad for an off-the-charts taste sensation. Ingredients: Free-range pork 92.08%, salt, brown sugar, black pepper, fennel, coriander seeds, juniper berries, thyme, garlic, preservative (sodium nitrite) Gluten, Wheat, Lactose free Typical Values Per 100g  Energy kj1999 Energy kcal482 Fat. 40g of which saturates. 14g Carbohydrate. 4.4g of which sugars. 3.8g Protein  26g Salt  4.0g