These claws are made up from surimi crab sticks and then coated in a breadcrumb A perfect addition to a surf and turf dinner One box would serve 4 main meals These crab claws are cheap and cheerful and are very popular as a finger food. So get our your deep fat fryer or you could shallow fry them in a pan on the hob, either way they\'ll be delicious. If you\'re putting together a seafood platter as finger food then these are a great addition, just add a couple dipping sauces and you are good to go. You can also add them on to a surf and turf dinner for something a little different.  How you\'ve been using our breaded crab/surimi claws... \"I received my crab claws next day in perfect condition still frozen. They were amazing as part of my surf and turf recipe.\" \"So tasty. Had with home made sticky egg fried rice what a lovely meal.\" \"Perfect for a starter with Chinese dumplings and...