This is the economy version of lobster meat. Goes well with pasta and rice A large pot will make four good servings If you\'re looking for the right lobster meat to buy to put in a lobster mac and cheese, or cover in a sauce, then this is the right product. It comes in various size chunks including quite a lot of shards, but normally with four whole peeled claws. It\'s already cooked so you\'d just need to heat it through. If you\'re looking for a more premium experience, try our English lobster meat . How you\'ve been using our Canadian lobster meat... \"Excellent for my raviolis\" \"Fabulous for pasta dishes.\" Made lobster mac n cheese with it, was delicious lots of big chunky bits would definitely purchase again.\"