
Wild king salmon belly steaks
Each pack contains two fillet steaks, skin on Try it on a salmon salad A 300g pack would be enough to serve two good sized main meals Only large fish yield the ventresca cut, but king salmon is legendarily HUGE. These are oil-rich extra-tasty steaks of belly flesh. They\'re not the perfect shape: lop-sided, thinner, longer... they remind me of gangly teenagers. But the in-mouth experience is superb. (In mouth may not be the perfect phrase at this point, but it is the right one. These are a gourmet\'s delight.)
£31.00
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