For those who always read the dessert menu first! Crème Brûlée - Sweet vanilla custard truffle on a layer of caramel, topped with white chocolate and a sprinkle of caramelised sugar Lemon Posset - Smooth & creamy lemon truffle in a dark chocolate cup with a sprinkle of crunchy meringue pieces Banoffee Pie - Chocolate & crispies with banana infused caramel in milk and white chocolate topped with toffee pieces Hazelnut Torte - Scrumptious praline combined with caramelized hazelnut pieces in a sweet white chocolate cup Key Lime Pie - Zesty lemon curd topped with lime infused truffle smothered in dark chocolate with a droplet of white chocolate Raspberry Infusion - White chocolate truffle infused with raspberry, on a bed of raspberry truffle wrapped in rich dark chocolate