Doña Ester Fresh Colombian Coffee Sugar Cane Decaf is roasted to a medium roast which gives it a rich depth and is perfect for this loved coffee bean. This all-natural coffee is decaffeinated using fermented sugar cane. A sweetness is created during the fermentation process and contributes to what’s often described as the “fruitiness” in a young wine. Perfect for those unable to consume or sensitive to caffeine. Even enjoy as a late night drink.Doña Ester Fresh Colombian Coffee is a Decaffeinated coffee produced by using fermented Sugar Cane from plants in Palmira, Colombia creating an organic compound with a sweet smell. The process begins with steaming the green coffee at a very low pressure to remove the silver skins. The beans are then moistened with hot water, which causes them to swell and soften, before being washed with fermented sugar cane removing 97% of the caffeine.Origin: ColombiaRegion: SalazarEstate: Don JoseCoffee kind: 100% ArabicaCup score: 85Strength: 3/5Process: Fully washedRoasting level: mediumTaste notes: tropical fruit, citrus