For sweet and delicious Easter, "Galler"—true experts of Belgian chocolate—prepared a set of chocolate eggs that is sure to impress those who have a sweet tooth. In the transparent cylindrical box, there are 13 different types of mini eggs made from dark, white and milk chocolate, containing different fillings:4 pcs. "White Pistachios"3 pcs. "White Plein"4 pcs. "White Praline"3 pcs. "White Crunchy"3 pcs. "White Manon"4 pcs. "Milk Coconut"4 pcs. "Milk Crunchy"4 pcs. "Milk Praline"3 pcs. "Dark Raspberry"4 pcs. "Dark Praline"4 pcs. "Dark Plein"4 pcs. "Dark Vanilla"4 pcs. "Dark Pistachios"Ingredients: sugar, whole milk powder, hazelnuts 15%, cocoa butter, cocoa paste, vegetable fat (shea butter, coconut oil, sunflower oil), inulin, whey powder (milk), crunchy cereal 0.8% (rice flour, sugar, salt, cocoa butter), dextrose, emulsifier: soy lecithin, cocoa powder, natural vanilla flavouring. Dark chocolate: cocoa solids 60% minimum. Milk chocolate: cocoa solids 30% minimum. White chocolate: cocoa solids 23% minimum. May contain other nuts, eggs and cereals containing gluten.Chocolaterie Galler relies on 100% certified Fairtrade cocoa beans, and does not use palm oil, preservatives or artificial flavours.Storage conditions: store at a temperature not exceeding 21 °C.