Combining the sweet bitterness of dark chocolate with the cooling freshness of mint, this combination is simply impossible to resist. The chocolates from the State of the Art series are truly works of art, mesmerising in both their unique flavours and gorgeous packaging. Well, how about this for a gift idea?The manufacturers of this chocolate — the Laurence family — established their business in 1922, in the Greek city of Thessaloniki. For three generations, they\'ve been creating their sweet masterpieces there. By personally choosing every ingredient and spice used in their production, the Laurence family maintains the highest level of quality and taste.Ingredients: dark chocolate couverture (dry cocoa solids 65%): cocoa mass, sugar, cocoa butter, mint leaf powder (0.2%), pepermint oil, emulsifier: soy lecithin, flavourings. May contain traces of: sulphites, gluten, milk, eggs, soybean, sesame, peanuts, nuts. Storage conditions: store at a temperature not exceeding 18 °C.